Types of Pasta
conchiglie pasta
- Length: 150mm
- Thickness: 1.2 mm
- Ridges: 8
- Moisture: 12 % max
- Packing: 200 G M –10KG
ELBOW
- Hole: 6 mm
- Length: 1.3 mm
- Thickness: 1 mm
- Ridges: 10
- Moisture: 12 % max
- Packing: 200 G M –10KG
LARGE RINGS
- Hole: 11 mm
- Length: 9 mm
- Thickness: 1 mm
- Ridges: 20
- Moisture: 12 % max
- Packing: 200 G M –10KG
PENNE
- Hole: 11 mm
- Thickness: 1 mm
- Ridges: 20
- Moisture: 12 % max
- Packing: 200 G M –10KG
SMALL PENNE
- Hole: 10 mm
- Thickness: 1.1 mm
- Ridges: 18
- Moisture: 12 % max
- Packing: 200 G M –10KG
RICE PASTA
- Length: 7 mm
- Width: 3 mm
- Thickness: 2.3 mm
- Moisture: 12 % max
- Packing: 200 G M –10KG
FUSILLI
- Length: 30-50 mm
- Wings: 3
- Thickness: 1.2 mm
- Moisture: 12 % max
- Packing: 200 G M –10KG
VERMICELLI
- Length: 15 mm
- Thickness: 1 mm
- Moisture: 12 % max
- Packing: 200 G M –10KG
SMALL RINGS
- Hole: 6 mm
- Length: 7 mm
- Thickness: 1 mm
- Ridges: 8
- Moisture: 12 % max
- Packing: 200 G M –10KG
SPAGHETTI (TYPE 1)
- Length: 25.5 mm
- Thickness: 1.6 mm
- Moisture: 12 % max
- Packing: 200 G M –10KG
SPAGHETTI (TYPE 2)
- Length: 25.5 mm
- Thickness: 1.3 mm
- Moisture: 12 % max
- Packing: 200 G M –10KG
TUBETTI
- Hole: 4.5 mm
- Length: 5 mm
- Thickness: 1 mm
- Moisture: 12 % max
- Packing: 200 G M –10KG